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Eisner, Jeffrey Erickson, Renee Jaffrey, Madhur Larsen, Jeffrey Pang, Kevin Zakarian, Geoffrey.Filter By Authors
Eisner, Jeffrey Erickson, Renee Jaffrey, Madhur Larsen, Jeffrey Pang, Kevin Zakarian, Geoffrey.Jaffrey, Madhur
Summary: Presents recipes for Indian cuisine, including recommendations for menus, utensils, and retail shops throughout the United States that supply Indian ingredients.
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Publisher / Publication Date: Alfred A. Knopf 2011
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Place a hold to request this item.Jaffrey, Madhur
Summary: "For more than forty years, Madhur Jaffrey has been revered as the "queen of Indian cooking" (Saveur). Here she shares inviting, easy-to-follow recipes--some entirely new, others reworked from her classic cookbooks--for preparing fantastic Indian food in the Instant Pot. While these dishes are quick and easy to prepare, they retain all the rich complexity for which Jaffrey's food has always...
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Publisher / Publication Date: Alfred A. Knopf 2019
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1 available in Adult Non-fiction, Call number: 641.59 JAFEisner, Jeffrey
Summary: "In this new cookbook featuring over 90 new simple and delicious dishes, Eisner shows how the Instant Pot can be a part of your plan to slim down and keep the weight off without losing any of the flavor"--
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Publisher / Publication Date: Voracious, Little, Brown and Company 2021
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1 available in Adult Non-fiction, Call number: 613.2 EISEisner, Jeffrey
Summary: "Aren't we all hungry for a little comfort? Fresh off of two #1 national bestsellers, Jeffrey Eisner is back with a crave-worthy collection of recipes that make everything seem all right in the world. You'll get his Pressure Luck spin on classics and brand-new creations. These heartwarming, super-satisfying, intensely flavorful dishes are easy to prepare in your Instant Pot pressure cooker. ...
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Publisher / Publication Date: Voracious, Little, Brown and Company 2022
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1 available in Adult Non-fiction, Call number: 641.587 EISLarsen, Jeffrey
Summary: A comprehensive, visual collection of more than 80 master recipes (with variations) for gluten- and allergen-free breads, muffins, scones, cakes, cookies, pies, tarts, and more, developed and refined by a baking instructor/pastry chef to achieve stellar results every time. Despite the volume of gluten- and allergen-free baking books on the market, it's still surprisingly difficult to find...
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Publisher / Publication Date: Ten Speed Press 2019
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Place a hold to request this item.Eisner, Jeffrey
Summary: "Super shortcuts mean saving time and money. Here, Jeffrey Eisner, the multiple-time #1 bestselling author of the Step-by-Step Instant Pot Cookbooks shares easy, incredibly delicious Instant Pot recipes with quick cook times and short ingredient lists. Eisner's flavor-bomb recipes are simpler than ever, with quick cooking and each Instant Pot recipe using no more than ten ingredients (including...
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Publisher / Publication Date: Voracious / Little, Brown and Company 2023
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1 available in Adult Non-fiction, Call number: 641.587 EISZakarian, Geoffrey.
Summary: "Forget exotic condiments and specialty foods. With a working base of 50 readily available ingredients, from oats and honey to almonds and canned chickpeas, you will always have the makings of a delicious home-cooked meal. Whether cooking in his world-class restaurants, on Iron Chef, or judging the offerings on Chopped, Geoffrey knows every great meal starts with a trip to the pantry first for...
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Publisher / Publication Date: Clarkson Potter/Publishers 2014
Copies Available at Peninsula
1 available in Adult, Call number: 641.5 ZAKErickson, Renee
Summary: "Acclaimed chef, restaurateur, and artist Renee Erickson invites you on a culinary journey via her favorite places in the world?Rome, Paris, Normandy, Baja California, London, and her hometown, Seattle. Equally aspirational travelogue and practical guide to cooking at home, the book offers 120 recipes and 60 cocktail recipes for simple meals that evoke the dreamiest places and cuisines. From...
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Publisher / Publication Date: Abrams 2021
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1 available in Adult Non-fiction, Call number: 641.59 ERIPang, Kevin
Summary: "James Beard Award winner Kevin Pang and his dad Jeffrey, hosts of the hit America's Test Kitchen series Hunger Pangs, show you the way to delicious Chinese cooking in this accessible, funny, heartfelt cookbook. From American Chinese classics (General Tso's Chicken) to Sichuan street foods (Dan Dan Mian) and Hong Kong dim sum favorites (Shu Mai), A Very Chinese Cookbook is ideal for both the...
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Publisher / Publication Date: America's Test Kitchen 2023